Unroasted coffee · 1 lb (454 g)
Make La Joya your own. Jermy Pedraza grows this anaerobic natural at Finca La Joya in Nariño, Colombia—the same coffee we roast for our Incline Series.
- Producer
- Jermy Pedraza
- Farm
- Finca La Joya
- Origin
- Nariño, Colombia
- Process
- Anaerobic Natural
Make it your own
Roast before grinding and brewing. Start with your own roast approach and explore what you can bring out in the cup.